Click here to open pdf
Book your Christmas function with Treat Yourself Catering and enjoy great food and excellent service.
Choose from our Finger food menu options or our Cold and Hot Buffets.
We can deliver or provide staff.
To view full menu, download PDF.
CHRISTMAS COCKTAIL MENUS
$29 per person
Sourdough crostini topped with caramelised onion, Fig and mascarpone.(Veg)
Rockmelon, prosciutto and bocconcini mini skewers.
Savoury scone topped with horseradish mayo, Rare roast beef and pea sprouts.
Mini Pork and fennel sausage rolls OR Gourmet beef sausage rolls
Cod croquette with lemon aioli
Potato rosti topped with Smoked salmon and chive sour cream
Mini milk bun with pulled beef, coleslaw and tasty cheese.
Tandoori chicken balls with Tzatziki
$36 per person
Eggplant and haloumi tarts (Veg)
Zucchini flowers stuffed with ricotta and sweet corn (Veg)
Peking duck crepes
Crab cake with lime and mint yoghurt
Greek lamb skewer with Tzatziki
Mini milk bun with pulled chicken, pesto mayo and kaleslaw
Spoons with mango, prawn and avocado salsa
Salt n Pepper squid with fresh lemon on bamboo boats
Beef burgundy pie with tomato sauce
CHRISTMAS BUFFET MENU
(Min 30 people)
$52.00 per person
Baked Salmon with fresh herbs, drizzled with lemon and olive oil
Roast Turkey breast with Pistachio and cranberry.
Crumbed lamb cutlets with mint suace
Pumpkin and spinach frittata
Cold platter of sliced leg ham and Rare roast beef served with condiments
Roast Potatoes and Kumara with cumin, oregano, turmeric and olive oil
Italian mixed salad, mixed lettuce, grape tomatoes, cucumber, bocconcini, olives, grilled prosciutto, artichokes and semi dried tomatoes.
Rocket, beetroot, feta and walnut salad with lemon and herb olive oil dressing
Christmas Yule Log
Passionfruit Pavlova Roulade
Assorted bread basket with butter
(Above menu can be altered to suit a $39.00 per person budget.)